【Opening Staff】No Experience Necessary! Tonkotsu Ramen Store Manager Candidate / Free Meals · No Qualifications Required

Position: Tonkotsu Ramen Shop - Hall & Kitchen (Future Store Manager Candidate)

[Responsibilities]

・Customer service

・Cooking and plating

・Staff management and shift scheduling

・Purchasing and inventory management

〈Specifically〉

At a newly opening tonkotsu ramen shop, you'll start with hall and kitchen duties.

As you gain experience, we'll entrust you with purchasing, inventory management, staff shift scheduling, and overall store operations.

▼Career Development

No experience → Master hall/kitchen operations → Store manager candidate (promotion to store manager possible within 6 months)

▼This job is perfect for you if:

・You're new to the food service industry but want to eventually take on a managerial role with decision-making authority

・You love ramen and want to learn cooking techniques from scratch

・You're bright and energetic, and want to build a new store together with new teammates

※No educational background or qualifications required, food service experience not necessary

※Planned number of hires: 2 people

※Can start immediately

▼About Salary

Please note that the salary includes 30 hours of fixed overtime.

【Foreign Staff Welcome】

At a newly opening tonkotsu ramen shop, why not aim to become a future store manager with us? We warmly welcome those with no food service experience.

【Attractions of This Position】

・No experience required: No food service experience or qualifications needed. We'll teach you carefully from the beginning

・Free meals: Complimentary meals on working days

・Foreign nationals very welcome: Basic conversational Japanese is sufficient

・Transportation allowance: Up to 10,000 yen per month

・Complete social insurance: Work with peace of mind for the long term

・Car or bicycle commuting OK, hairstyle is free

▼Key Points

Chance to advance to store manager candidate within 6 months from no experience

The store has just been completely renovated—clean and easy to work in

As opening staff, everyone starts on equal footing in terms of relationships

▼Required Japanese Level

Customer service and cooking involve mainly routine interactions.

Target level: N4 or above.