Contract employee [Yurakucho/Ginza] Japanese restaurant floor staff in a relaxed space/2320-3-h

Job Type: Floor Staff (General Employee)

[Work to be entrusted to you]

・Customer Information

・Food distribution

・Provision of drinks

・Set the table beautifully

・Refill tabletop sauce, salt, etc.

〈Specifically〉

“Hibiki” is the Suntory Group's top brand. It is a dining room where you can enjoy authentic Japanese cuisine using carefully selected ingredients from all over the country in a relaxed space that combines a sophisticated chic atmosphere with Japanese style.

▼ About career advancement

Floor staff (general employees)

→Acting store manager

→Deputy store manager

→ store manager

It is a system where salaries also increase with promotion. There is also an example where she joined the company with no experience at age 18 and was promoted to store manager at age 23.

[1 minute walk from Yurakucho Station] This authentic Japanese restaurant offers many course meals and a la carte dishes using carefully selected ingredients from all over the country, in a relaxed space.

The store manager and senior staff will teach you carefully from the beginning, so even those with no experience in eating and drinking can start with peace of mind.

Dynac Co., Ltd. was founded in 1958 and is a growing company with approximately 50 brands and 219 stores. It is stable with an average length of service of over 10 years.

▼GOOD POINTS

・Monthly salary of 250,840 yen to 257,440 yen (including fixed overtime pay of 46,084 yen or more, extra pay separately) + bonuses twice a year + performance pay/performance bonuses + single dormitories (with furniture and appliances, rent assistance, about 45,000 yen copayment, need to confirm application to employees in case of contract).

・Many early salary increases: There is an example of joining the company with no experience at age 18 → being promoted to store manager at age 23

・There is a training system and qualification acquisition support

・You can also discuss how to work without a transfer

▼ About the required level of Japanese

It is a customer service business centered around customer guidance, ordering, and serving meals.

Since it is a wide range of customer service tasks such as guidance, drink making, and cashier accounting, etc., conversation skills of about N2 are required in practice.