Restaurant equipment maintenance staff/night work/inexperienced OK!

Most of our customers are restaurants, so work is done [at night].

At a restaurant that has finished business,

・Maintenance of air conditioning equipment, etc.

・Processing to maintain satellites

It's a job where you really do that kind of work steadily.

～A day's schedule～

22:00 ◢ Attendance

Check the details of today's site, load work tools, reports, etc. into the car, and head to the site visited today.

23:30 ◢ Arrived at the site

・Inspection: If store staff are present, an interview will be conducted.

・Time: 2 hours to 4 hours/store

・Number of cases: 1 to 3 cases/day

・Equipment maintenance: intake and exhaust maintenance/belt replacement

・Yakiniku restaurant roaster maintenance: grease filter replacement

02:00 Break

In the case of a team, breaks are determined according to the leader's instructions.

06:00 ◢ Return to the office

Confirm stores scheduled to be visited the next day, email work reports, and prepare reports.

07:00 Work finished

Submit the request, stamp the time card, and the work is complete.

All work clothes, work shoes, and work tools will be prepared by the company.

If you want to make sure you can continue, you can start with a “nighttime spot job.”

Please feel free to contact us during the interview.

▼ Monthly income of 300,000 yen is also possible

It's a job centered around night shifts.

There are night shift allowances and extra wages, so you can efficiently increase your income!

▼ Steadily working with 2 people and a small number of people

My senior will teach you carefully!

You can start without worry even if you are inexperienced ♪

This job is a job that performs [maintenance] on store equipment and protects it from trouble.

Therefore, previous experience, skills, etc. are completely irrelevant.

It's OK if you can steadily proceed with the work to 1.6 according to the manual and instructions.

There is also maintenance of slightly heavy equipment, etc., so although it is a job that uses physical strength, people in their 40s and 50s are also active!

Jobs that only humans can do

It seems like a job that anyone can do, but in fact, “equipment maintenance” is a job that only a human being can do.

The workload is being lightened by machines, but the feeling that “work has been completed” is something that only [people] feel.

That's why I'm proud that it's a job that will be required in Japan in the future.

Why don't you become a store cleaning pro with the feeling of getting a job like a carpenter?