Première fois OK / Personnel de cuisine à la succursale Nanbu-ya Shikiji Yatsuhashi (Restaurant familial de style japonais)

Position: Kitchen Staff [Work Details] You will be working in the kitchen of a Japanese-style family restaurant. ・Plating dishes ・Assisting with simple cooking, deep frying, and other tasks ・Helping with dishwashing and food preparation ※We provide manuals and training, and senior staff will teach you step by step. No experience necessary. ▼This job is perfect for people like this ・Those who want to work short hours, such as one day a week or only on weekends and holidays ・Those looking for an easy-to-commute workplace inside a shopping mall ・Those who prefer behind-the-scenes quiet work over customer service Now hiring lunch kitchen staff at "Nanbu-ya Shiki," a Japanese restaurant specializing in soba, tempura, and eel! ▼GOOD POINTS ・OK from 2 days per week ・Flexible shifts ・Meal allowance provided The work mainly involves plating and simple cooking. We have manuals and senior staff will teach you, so even those new to cooking or working in Japan are welcome. ▼Regarding Required Japanese Level The work is mainly done in the kitchen, with little interaction with customers. You can work if you understand simple Japanese (target level: around N4). Even if you struggle with kanji, you can succeed once you learn the tasks.